CATERING DINNER MENU
STARTERS
Tossed Green Salad
Mixed greens tossed with red cabbage and carrots, served with your choice
of dressing: Ranch, Bleu Cheese, Honey Mustard, Italian, Raspberry Vinaigrette,
or French
Tossed Caesar Salad
Romaine lettuce tossed with Caesar Dressing and topped with croutons
and parmesan cheese.
DINNER SELECTIONS
Chicken Fajitas
Tender Breasts of chicken grilled with red peppers and onions
Chicken Enchiladas
Chicken and Cheese enchiladas with red or green sauce
Pork Chili Verde
Pork in a Chili Verde Green Sauce
Carne Asada
Carne Asada marinated in herbs and spices
Chicken Alfredo
Grilled Chicken on a bed of pasta covered with a creamy Alfredo Sauce
Chicken Parmesan
Parmesan Seasoned Chicken breast
covered with an Italian Marinara Sauce
Chicken Cacciatore
Grilled Herb chicken in an Italian Tomato & Red Wine Sauce
Penne Pasta
Penne Pasta with Marinara Sauce and garlic bread
Teriyaki Chicken
Grilled Breast of Chicken with a Teriyaki Glaze
Orange Glazed Chicken
Grilled Chicken Breast in a Tangy Orange Herb Sauce
Lemon Chicken
Grilled Breast of Chicken in a Lemon Herb Sauce
Rosemary Chicken
Grilled chicken with garlic, olive oil and lemon
Chicken Piccata
Chicken Cordon Bleu
Chicken and Mushroom Cream Sauce
Citrus Chicken
Chicken Marsala
Chicken breasts slightly breaded and topped in a
Marsala Wine and Mushroom Sauce.
BBQ Chicken
Grilled Chicken Breast smothered in
a spicy sweet BBQ sauce.
Charbroiled half Chicken
Traditional Charbroiled Chicken
Roasted Turkey
Slow roasted, served with pan gravy
Baked Ham
Fresh baked ham with a pineapple glaze
Sirloin Tips with Mushroom Gravy
Beef Bourguinon
Lasagna
Roasted Tri Tip
Slow roasted and carved to order,
served with au jus and creamy horseradish sauce
or BBQ Tri Tip
Herb Crusted Pork Tenderloin
Slow roasted with pan gravy, carved to order
Salmon with Dill Butter
Grilled to a warm pink center, served with dill butter
Whiskey Salmon
Grilled Halibut with Lemon Butter
Grilled and coated with a citrus butter
Grilled Filet of Cod with Tartar Sauce
Prime Rib
Slow Roasted and cooked to perfection,
cut to order, served with au jus and creamy horseradish sauce
Rack of Lamb
Marinated in garlic and rosemary
Served with your choice of one:
Garlic Mashed Potatoes
Au Gratin Potatoes
Romano Potatoes
Rice Pilaf
Baked Beans
Red Roasted Potatoes
Corn Bread Stuffing
Potato Salad
Pasta Salad
Macaroni and Cheese
Served with your choice of one:
Green Bean Almandine
Baby Carrots in herb, honey, and butter sauce
Buttered Broccoli with Parmesan
Grilled Vegetables
Sautéed Vegetables
Sautéed Asparagus
Fiesta Corn
Baked Beans
Buttered Italian Zucchini Squash
Price includes: freshly brewed coffee, decaffeinated Coffee, Hot or Iced Tea, and Homemade Rolls
Prices are subject to applicable sales tax and 15% service charge.
Paper goods included. China may be provided at an additional cost.
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